Wellington Water Crackers – Traditional

Description:

• A classic water cracker known for its clean, crisp texture and neutral flavor.

• Designed to pair well with cheeses, spreads, dips, and charcuterie.

• Thin and sturdy enough to hold toppings without breaking.

• A staple for cheese boards and entertaining.

Ingredients:

• Wheat flour, vegetable oil, salt, leavening.

Taste:

• Mild, lightly salty.

Texture:

• Crisp, light, snappable.

What It’s Used For:

• Cheese boards, spreads, hors d’oeuvres.