Momoya Seasoned Oil Red Pepper

Momoya Seasoned Oil Red Pepper

This is a popular Japanese condiment, often used as a spicy topping for rice, noodles, or tofu.

Official Name: Often called "Seasoned Oil with Red Pepper and Garlic" or Rayu (chili oil) with toppings.

• Visual: Sold in a small, clear glass jar. The oil is a vibrant red color from the chili, and the jar contains visible pieces of fried garlic, red chili pepper flakes, and other seasonings settled in the oil.
• Description: A savory, crunchy, and spicy oil that provides flavor, heat, and texture to various dishes