Maya Kaimal Madras Curry

Maya Kaimal Madras Curry

• Authentic South Indian-style simmer sauce inspired by the Chettinad region near Madras, known for bold, peppery flavors
• Rich, layered taste featuring black pepper, coriander, turmeric, and aromatic spices balanced with creamy coconut milk and tomato
• Medium to spicy heat level with a warm, lingering spice rather than sharp heat
• Designed as a quick cooking base—just simmer with chicken, vegetables, tofu, or seafood
• Smooth, slightly tangy sauce with depth from curry leaves, ginger, and garlic
• Versatile for curries, rice bowls, noodles, soups, or even as a marinade
• Made with clean, non-GMO ingredients and no artificial preservatives
• Shelf-stable jar for convenient pantry storage and fast weeknight meals

Ingredients:
Water, onion, coconut cream, tomato paste, safflower oil, garlic, ginger, spices (including turmeric), sea salt, urad dal lentils, lemon juice concentrate, serrano chili, tapioca starch,