Banza Mac & Cheese Cheddar Elbows

Ingredients:

chickpea pasta: chickpeas, pea starch, tapioca, xanthan gum. cheese: cheddar cheese (cultured pasteurized milk, salt, enzymes), nonfat milk, buttermilk, butter (cream, salt), salt, lactic acid, disodium phosphate, annatto and paprika extract (color).' '

Allergens & Warnings:

Contains: Milk.

Description

Banza Elbows & Classic Cheddar pairs plant-based gluten free pasta with a perfectly gooey yellow cheddar cheese to elevate the OG childhood version you know and love. Packed with protein. Filled with fiber. Lower in carbs. Just what every grown-up wants and needs. And just what every kid wants…but doesn't realize they need.

Banza’s line-up of high-protein, high fiber, lower carb and gluten-free comfort foods also includes pizza, waffles, pasta and rice.