Shiloh Farms Organic Split Red Lentils

These Organic Split Red Lentils cook rapidly into a creamy, smooth texture, making them ideal for soups, curries, dal, and purées. Their naturally sweet, mild flavor allows them to absorb spices beautifully, creating rich, comforting dishes with minimal cooking time.

A staple in Middle Eastern and South Asian cuisine, they provide excellent protein and fiber in a quick-prep format.

Key Features

• Quick-cooking and easy to prepare

• Creamy consistency perfect for soups and curries

• High in plant protein and fiber

• Organic, clean ingredient

• Ideal for thickening or blending into dishes

Taste & Texture

• Mild, slightly sweet flavor

• Smooth, creamy finish

• Breaks down easily during cooking