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Bob's Red Mill Arrowroot Flour

Nutrition summary

50.0 servings per container | 1 tbsp (9g)

35 0mg 0g 0g 0g
Calories Sodium Dietary Fiber Sugars Protein

Nutrition facts

50.0 servings per container
Serving size 1 tbsp (9g)
Amount per serving
Calories 35
% Daily Value*
0% Total Fat0g
0% Saturated Fat0g
  Trans Fat0g
0% Cholesterol0mg
0% Sodium0mg
3% Total Carbohydrate8g
0% Dietary Fiber0g
  Sugars0g
  Protein0g
0% Calcium4mg
0% Iron0mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Arrowroot Starch

About this item

Brand Bob's Red Mill
Item Weight 0.45 Kilograms
Specialty arrowroot, starch, thickener, gluten free, gf, nongmo, baking, flour
Allergen Information Soy, Sesame Seeds, Crustacean Free, Tree Nuts, Wheat Free, Fish Free, Milk Free
Material Feature Gluten Free
  • GOOD INGREDIENTS FOR ALL: Bob’s Red Mill Arrowroot Starch is a naturally gluten free, grain free ingredient, perfect for gluten free baking and for anyone seeking a versatile thickening agent
  • VERSATILE & EASY TO USE: Arrowroot starch is an essential ingredient for gluten free recipes; this neutral-flavored starch thickens soups, sauces, gravies and puddings, adding a smooth, glossy finish without altering the taste
  • EXCELLENT SUBSTITUTE FOR CORNSTARCH: A great alternative for those with corn allergies, arrowroot starch gives the same thickening power as cornstarch with no flavors or additives. Perfect for creating delicate textures in cakes, cookies and pastries
  • A GLUTEN FREE PIONEER: Arrowroot Starch is tested and confirmed gluten free; processed and packaged in a separate gluten free facility; batch tested in Bob's Red Mill's quality control laboratory using an ELISA Gluten Assay test
  • QUALITY YOU CAN SEE AND TRUST: Made from the root of the arrowroot plant, Bob’s Red Mill Arrowroot Starch is crafted with care and expertise for homemade perfection, every time

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