Gold Medal All Purpose Flour - 2lbs

Gold Medal All Purpose Flour – 2 lb Bag

Gold Medal All Purpose Flour is a trusted kitchen staple, delivering consistent quality for all your baking and cooking needs. Whether you're crafting high-rising yeast breads, flaky pie crusts, or tender cookies, this versatile flour is your go-to ingredient.

Key Features:

• Versatile Use: Ideal for a wide range of recipes, from breads and pizza dough to cookies and muffins.

• Quality You Can Trust: Milled with precision to ensure consistent performance in every batch.

• Presifted: Ready to use, saving you time in the kitchen.

Nutrition Facts (per 1/4 cup serving):

• Calories: 110

• Total Fat: 0g

• Sodium: 0mg

• Total Carbohydrates: 23g

• Dietary Fiber: <1g

• Sugars: 0g

• Protein: 3g

• Iron: 1.5mg (8% DV)

• Thiamine (Vitamin B1): 0.2mg (15% DV)

• Riboflavin (Vitamin B2): 0.1mg (10% DV)

• Niacin (Vitamin B3): 1.8mg (10% DV)

• Folic Acid: 45mcg (20% DV)

*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients: Wheat Flour, Niacin (a B vitamin), Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Enzymes, Folic Acid (a B vitamin).