Casa Verde Red Bean Pozole

Ingredients

Grilled Tofu, Mexican Corn, Red Beans

Description:
Experience the vibrant twist on a beloved Mexican classic with Casa Verde Red Bean Pozole. This plant‑based, ready‑to‑eat stew features tender hominy, hearty red beans, sweet Mexican corn, and smoky grilled tofu—all steeped in a smooth, guajillo chile sauce. Created by Chef José Garces under the Casa Verde brand, it captures the warmth of home cooking with modern convenience—in just 5 minutes on the stovetop or 60 seconds in the microwave. It’s vegan, non‑GMO, preservative‑free, and sustainably sourced, offering flavor and integrity in every bowl.