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O'Food Gochujang

O’Food Gochujang

O’Food Gochujang is a traditional Korean fermented chili paste made from chili, glutinous rice, fermented soybeans, and salt. Perfect for marinating, seasoning, or adding depth to soups and sauces, this gochujang brings authentic Korean flavor to any dish.

Taste & Texture:

  • Bold, spicy flavor with a slight sweetness and rich umami

  • Thick, paste-like consistency for easy stirring and spreading

  • Smooth, dense texture that adheres well to meats, vegetables, and sauces

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