Roland Marsala Cooking Wine

Product Description

Roland Marsala Cooking Wine brings the flavor of traditional Italian Marsala to everyday cooking. Known for its slightly sweet, caramel-like profile, it enhances chicken Marsala, sauces, glazes, and reductions. The wine adds depth, richness, and a warm complexity to both savory and dessert recipes.

Text & Texture

• Appearance: Golden amber liquid.

• Aroma: Sweet, nutty, and warm.

• Flavor: Mild sweetness with hints of caramel and dried fruit.

• Texture: Smooth and light-bodied.

• Overall Experience: Warm, sweet, and excellent for pan sauces.

General Ingredients

Wine, salt, preservatives (such as sulfites).