Harney & Sons Matcha Jobetsugi

Harney & Sons Matcha Jobetsugi

Description:
Harney & Sons Matcha Jobetsugi is a premium thin grade Japanese green tea powder sourced from shade-grown Tencha leaves in the famed Uji tea region of Kyoto, Japan. Finely stone-ground into a vibrant green powder, this matcha delivers smooth, vegetal flavor and a light yet refined texture. It’s ideal for traditional tea preparation, lattes, smoothies, and culinary creations. 

What It Does:

• Provides wholesome ceremonial-style matcha with rich antioxidants and natural energy. 

• Offers a smooth, light-bodied green tea experience with subtle notes of honeydew melon and spinach. 

• Adds vibrant color and delicate umami to drinks, desserts, and health recipes. 

How to Use / Consume:

• Traditional Matcha: Sift 1–2 teaspoons of matcha into a bowl, add 2–3 oz of hot water (about 160–175 °F), and whisk briskly in a “W” motion until frothy. 

• Matcha Latte: Whisk matcha with a small amount of hot water, then add steamed milk (dairy or plant-based) and sweetener if desired. 

• Smoothies & Recipes: Stir into smoothies, shakes, baking, or bowl recipes for a boost of flavor and antioxidants. 

Ingredients:
100% pure matcha (powdered green tea). 

Serving Ideas:

• Classic whisked matcha tea

• Matcha chai or iced matcha drinks

• Matcha smoothie bowls

• Matcha-infused desserts and baked goods