Mantova Farfalle

Mantova Farfalle Pasta

• A classic Italian “bow-tie” shaped pasta designed for both elegant and everyday dishes. Commonly used in light tomato sauces, creamy pasta recipes, pasta salads, and vegetable-based dishes, farfalle adds a visually appealing touch to meals while offering versatility across different cuisines. Ideal for both hot and cold preparations.

• Mild wheat flavor with a balanced texture—tender on the edges with a slightly firmer bite in the center. The unique shape provides a satisfying chew and helps hold light sauces and dressings.

• Durum wheat semolina, water