Konto Pocketless Pita Oni

Kontos Pocket‑Less Pita

Description:
Kontos Pocket‑Less Pita is a soft, Mediterranean‑style flatbread that’s handcrafted and pocket‑free, making it perfect for wraps, sandwiches, dipping, or as a versatile everyday bread. Hand‑stretched for a light, fluffy texture and made without trans fat, this classic flatbread offers reliable performance whether you’re assembling a meal or pairing with dips like hummus, tzatziki, or baba ganoush. 

What It Does / Benefits:

• Serves as a wrap or flatbread base for sandwiches, gyros, or healthy wraps. 

• Works beautifully as a bread option for appetizers — cut into wedges or strips for dips and spreads. 

• Adds texture and structure to loaded flatbread pizzas or warm‑up snacks. 

• Keeps meals quick and convenient without compromising homemade bread flavor and softness. 

How to Use / Consume:

• Warm: Heat briefly in the oven (350 °F for 3–5 minutes) or microwave (15–20 seconds) for a warm, soft flatbread. 

• Wrap: Fold or roll around grilled vegetables, meats, falafel, or fresh greens. 

• Dip: Cut into triangles or strips and enjoy with dips like hummus, baba ganoush, or olive tapenade. 

• Pizza Base: Top with sauce, cheese, and toppings for a quick flatbread pizza. 

Ingredients:
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil; contains 2% or less of each of the following: calcium propionate (preservative), dextrose, fumaric acid, guar gum, lactic acid, maltodextrin, monocalcium phosphate, natural flavors, salt, sesame flour, sodium bicarbonate, sorbic acid (preservative), soy flour, soy protein concentrate, sugar, vegetable mono‑ and diglycerides, wheat enzymes, yeast. 

Serving Ideas:

• Mediterranean wraps with grilled chicken, cucumber, tomato, and tzatziki

• Pita strips with hummus or babaganoush

• Flatbread pizzas with cheese and fresh herbs

• Breakfast wraps with eggs, spinach, and feta