Classico Pasta Sauce Roasted Garlic

Classico Pasta Sauce Roasted Garlic

• A flavorful Italian-style pasta sauce from Classico, made with roasted garlic blended into a rich tomato base for a deeper, slightly smoky taste. It is commonly used with pasta dishes like spaghetti, penne, rigatoni, and baked recipes such as lasagna and baked ziti. It also works well with meatballs, chicken dishes, roasted vegetables, or as a base for casseroles and skillet meals, adding a warm and savory garlic-forward flavor to everyday cooking.
• Rich, savory, and aromatic with a pronounced roasted garlic flavor that is deeper and slightly sweeter than raw garlic. It has a smooth, medium-thick consistency with a well-balanced tomato base. The taste is bold but not overpowering, with a warm, slightly caramelized garlic finish that enhances the overall depth of the sauce.
• Tomato puree (water, tomato paste), diced tomatoes, roasted garlic, olive oil, salt, sugar, onions, basil, spices, citric acid, and natural flavors