Brooklyn's Own Espresso Blend

Brooklyn’s Own Espresso Blend

Crafted for espresso enthusiasts and daily brewers alike, Brooklyn’s Own Espresso Blend combines 50% Arabica and 50% Robusta beans sourced from Africa, Asia, and South America. This medium roast delivers a bold, full-bodied cup with a complex flavor profile.

 Flavor Profile

• Tasting Notes: Cedar, tobacco, and black cherry.

• Roast Level: Medium, balancing strength and smoothness.

• Body: Full-bodied with a rich mouthfeel.

• Acidity: Moderate, providing a well-rounded taste

 Origin & Composition

• Blend Composition: 50% Arabica, 50% Robusta.

• Bean Origins: Africa, Asia, and South America.

• Roast Level: Medium roast to highlight the beans' natural flavors.

 Brewing Recommendations

• Ideal For: Espresso machines, stovetop Moka pots, and drip coffee makers.

• Grind Size: Fine grind for espresso; adjust for other brewing methods.

• Water Temperature: Use water heated to 195–205°F (90–96°C) for optimal extraction.