EatPastry Peanut Butter Cookie Dough – Vegan

EatPastry Peanut Butter Cookie Dough – Vegan

Description

EatPastry Peanut Butter Cookie Dough is a ready-to-eat, vegan cookie dough made to be enjoyed straight from the container or baked into warm cookies. Crafted without eggs or dairy, this dough is designed for safe raw consumption while still delivering classic cookie-dough indulgence. It’s a plant-based dessert option that balances comfort food nostalgia with simple, recognizable ingredients.

Taste & Texture

This cookie dough has a rich, nutty peanut butter flavor that’s smooth and satisfying without being overly sweet. The texture is soft, thick, and scoopable, with a creamy consistency that melts slightly in your mouth. When baked, it turns into tender cookies with a lightly crisp edge and a chewy center.

Ingredients

Typical ingredients include:

• Wheat flour (heat-treated for safe raw consumption)

• Brown sugar and cane sugar

• Peanut butter

• Vegetable shortening or plant-based oils

• Vanilla extract

• Baking soda

• Salt

➡️ Vegan and egg-free
➡️ Contains wheat and peanuts
➡️ No dairy ingredients