Upper East Gochujang Stir Fry Original

Upper East Gochujang Stir Fry – Original

Description:

• A Korean-inspired stir-fry sauce made with traditional gochujang for a savory, sweet, and mildly spicy flavor.

• Designed to bring depth and umami to quick meals like noodles, rice dishes, vegetables, and proteins.

• Offers a balanced flavor profile combining chili heat, fermented richness, and subtle sweetness.

• Great for home cooks who want bold flavor with minimal effort.

Ingredients:

• Gochujang (fermented chili paste), soy sauce, garlic, sugar, vinegar, sesame oil, spices.

Taste:

• Spicy-sweet with a tangy, umami-rich fermented chili flavor.

Texture:

• Thick, smooth, glossy sauce that coats ingredients well.

What It’s Used For:

• Stir-fry dishes, marinades, noodles, rice bowls, dipping sauce, Korean-style cooking.