Hot Crispy Oil Extra Hot

Hot Crispy Oil offers two distinct chili oil products: the Original and the Extra Hot. Both are crafted in small batches in Albany, New York, combining extra virgin olive oil with fried garlic, shallots, and a proprietary chili pepper blend. The key difference lies in their heat levels and flavor profiles.

Hot Crispy Oil – Extra Hot

• Heat Level: High (around 8–9/10)

• Flavor Profile: Similar to the Original but with an intensified chili pepper presence, delivering a more pronounced heat.

• Best For: Those who enjoy a stronger spicy kick on dishes like noodles, dumplings, and stir-fries.