Amy’s Organic Rice Mac & Cheese

Amy’s Organic Rice Mac & Cheese

• A frozen, gluten-free comfort meal made by Amy’s Kitchen, designed as a dairy-rich mac & cheese alternative using rice pasta
• Features organic rice macaroni coated in a creamy cheddar-style cheese sauce for a classic comfort-food profile
• Flavor is mild, buttery, and savory with a gentle cheddar tang and smooth dairy finish
• Rice pasta provides a slightly softer, more delicate texture than traditional wheat macaroni
• Cheese sauce is rich and velvety, designed to evenly coat each piece of pasta for consistent flavor
• Made with organic ingredients and free from artificial preservatives or flavors
• Gluten-free formulation makes it suitable for those avoiding wheat while still wanting classic mac & cheese
• Easy microwave or oven preparation for a quick, convenient meal option
• Best served hot for maximum creaminess and smooth texture

Ingredients

• Organic rice pasta (organic rice flour, water)
• Organic cheddar cheese (and/or cheese blend depending on variety)
• Organic milk
• Organic butter or cream
• Organic rice flour (for thickening the sauce)
• Sea salt
• Organic mustard powder (adds subtle depth)
• Garlic and onion powder (light seasoning)
• Natural flavoring