SEGGIANO ORGANIC PASTA PACCHERI

Seggiano Organic Paccheri is a premium Italian pasta made using traditional bronze-die methods and slow drying techniques. Crafted from high-quality organic durum wheat, paccheri features large, cylindrical shapes perfect for capturing hearty sauces, vegetables, and proteins.

The porous surface created by bronze extrusion allows sauces to cling better, delivering exceptional flavor in every bite. Ideal for baked pasta dishes, rich tomato sauces, or creamy recipes, paccheri stands out for its authentic Italian craftsmanship and exceptional texture.

Key Features

• Organic durum wheat semolina

• Bronze-die cut for superior sauce adhesion

• Large tubular shape ideal for rich sauces

• Slow-dried for excellent texture and integrity

• Authentic Italian artisanal production

Taste & Texture

• Firm, al dente bite

• Porous, rustic surface that holds sauce beautifully

• Full, hearty mouthfeel

  Ingredients

  Organically Grown Tuscan Durum Wheat Semolina