Barilla Chickpea Rotini Pasta

Barilla Chickpea Rotini Pasta

• A modern, plant-based pasta made entirely from chickpeas, designed for those seeking a high-protein, gluten-free alternative to traditional wheat pasta. Its spiral rotini shape is perfect for holding sauces, making it ideal for everything from hearty marinara dishes to light vegetable-based meals and pasta salads. A great option for health-conscious and protein-focused diets.

• Mild, slightly nutty flavor with a firm and satisfying texture. Holds its shape well after cooking and provides a hearty bite while still feeling light.

• Chickpea flour