Woodriver Cheddar Gruyère – Black Truffle

Woodriver Cheddar Gruyère with Black Truffle combines the nutty, creamy characteristics of traditional cheddar and Gruyère with the luxurious, earthy aroma of black truffle. This artisan cheese is perfect for elevating sandwiches, melting over dishes, or enjoying on a cheese board. Each bite offers a rich, decadent flavor with the subtle complexity of truffle, making it a gourmet favorite for connoisseurs and everyday food lovers alike.

Taste & Texture

• Nutty, creamy, and slightly sharp

• Earthy truffle undertones

• Smooth, meltable texture

• Rich, lingering finish

Ingredients

• Pasteurized cow’s milk

• Salt

• Cheese cultures

• Enzymes

• Black truffle

What the Ingredients Do

• Cow’s milk & cheese cultures: Provide creamy, nutty flavor and texture

• Enzymes: Aid in proper curd formation and aging

• Salt: Enhances taste and balances flavor

• Black truffle: Adds earthy aroma and gourmet complexity