Tortilleria Chinantla Corn Tortillas

Tortilleria Chinantla Corn Tortillas

Description:
Tortilleria Chinantla Corn Tortillas are authentic Mexican‑style corn tortillas crafted from quality white corn and traditional methods to deliver soft texture, rich corn flavor, and everyday versatility. Made by a family‑owned company with over 30 years of experience bringing Mexican staple foods to U.S. markets, these tortillas reflect the heritage and tradition of true corn tortillas. 

What It Does / Benefits:

• Provides the foundation for classic Mexican meals such as tacos, enchiladas, quesadillas, tostadas, and more. 

• Delivers a soft yet flexible texture that holds up well to fillings without tearing. 

• Offers a gluten‑free option suitable for a wide range of dietary needs (always check packaging for allergen details). 

How to Use / Consume:

• Warm: Heat tortillas on a skillet, comal, or microwave until soft and pliable before serving. 

• Tacos & Enchiladas: Fill with seasoned meats, beans, vegetables, or cheeses. 

• Quesadillas: Layer with cheese and other fillings and toast until melted. 

• Dipping & Snacking: Pair with guacamole, salsa, or warm sauces for dipping. 

Ingredients:
White corn cooked with lime water, water, sodium propionate, cellulose gum, fumaric acid, sorbic acid (used to preserve freshness). 

Serving Ideas:

• Classic street‑style tacos with cilantro and lime

• Soft enchiladas with red or green sauce

• Grilled quesadillas with cheese and peppers

• Tortilla chips: cut into wedges and bake or fry