Schär Gluten-Free White Bread

Product Description

Schär Gluten-Free White Bread is a soft, classic loaf that delivers the familiar taste and texture of traditional white bread without gluten. Ideal for sandwiches, toast, or everyday use.

Text & Texture

• Appearance: Smooth, pale golden crust; uniform interior.

• Aroma: Mild freshly baked bread scent.

• Flavor: Slightly sweet and soft with a neutral taste.

• Texture: Soft, spongy, and easy to slice.

• Overall Experience: Simple, versatile, and comforting.

General Ingredients

Water, rice flour, corn starch, potato starch, sugar, yeast, sunflower oil, salt, guar gum, xanthan gum.

Allergens

Gluten-free.