Meredith Dairy Marinated Sheep & Goat Cheese

Meredith Dairy Marinated Sheep & Goat Cheese

Long Description
Meredith Dairy Marinated Sheep & Goat Cheese is a sophisticated, small-batch cheese crafted from a blend of premium sheep and goat milk. Marinated in a flavorful infusion of herbs and spices, this cheese delivers a harmonious balance of tangy, creamy, and aromatic notes that elevate any culinary experience. Perfect for entertaining, it is a versatile addition to cheese boards, salads, antipasti platters, or simply enjoyed with fresh bread and a drizzle of olive oil.

The marination process enhances the natural character of the cheese while imparting a vibrant herbaceous complexity, making each bite a nuanced and memorable tasting experience. Its artisan quality ensures consistency in flavor and texture, reflecting Meredith Dairy’s commitment to craftsmanship and quality.

Taste Profile
The flavor is rich and tangy with the signature brightness of goat and sheep milk cheeses, rounded by a subtle creamy sweetness. The marinated herbs and spices add fragrant, savory notes that complement the natural dairy flavor without overwhelming it. The result is a lively, layered taste that is both approachable and gourmet.

Texture
Firm yet tender, this cheese has a slightly crumbly interior that softens at room temperature, providing a creamy, smooth mouthfeel. The marinated exterior adds a delicate coating of oil and herbs, creating a subtle textural contrast and enhancing the overall eating experience.

Ingredients

• Sheep milk

• Goat milk

• Olive oil

• Herbs (such as rosemary, thyme, oregano)

• Salt

• Cheese cultures

• Enzymes